About Travel industry (general)
In 2019, our product won an Onboard Hospitality Award in the category ‘Best Onboard Beverage’. The jury said: “An innovative product in an innovative format. Premixed cocktails help reduce handling for crew and the concept can be easily personalised for different airlines and could suit both retail or complimentary service”.
Especially for the travel industry, we've developed various tasting kits with wine. Our tubes have several benefits for aviation:
Winner Best Onboard Beverage Award 2019
Space-saving (127% more tubes in drawer versus traditional)
Weight-saving (40% less weight versus traditional)
Time-saving (single serve and no waste)
Costs-saving (less space and weight per product is reduction in distribution costs)
100% customizable in content and branding
Recyclable and reusable
Quality and production according IFS standards
Reduction of excessive alcohol consumption
What we do for Travel industry (general)
Try, review and enjoy wines by the glass in a fun and educational way with our Wineflight box. Discover France, experience Italy, enjoy Spain and fall in love with Argentina. Join us on our journey through the best wine regions in the world and learn about the wines, wineries and regions. This box contains 4 tubes of 50 ml/2 tubes of 100 ml.
The winetasting box is designed to fit in a standard ATLAS drawer. The concept can easily offer a unique enjoyable winetasting experience without much handling. Perfect for a Buy on Board service to enjoy a ‘momento apero dinatoire’.
The Aperitivo box is a food pairing concept in a slim cardboard box with a luxurious design. The box contains a 100 ml RPET wine tube, Manchego cheese (20 gr), Iberico Cheese (20 gr) and green olives (30 gr). Also available as a Happy Hour box with wine and Smoked Chili & Lime Almonds.
This box is designed to fit in an standard ATLAS drawer. The ready-made concept presented in a luxury box, gives customers the chance to taste, appreciate and enjoy wine and tapas together. Suitable for Business Class, Buy on Board or as a special in-between aperitif moment.